A hearty and healthy sourdough bread made with toasted oats, sesame, pumpkin, flax, and sunflower seeds.
Allergen Info:
Wheat, Rye, Pumpkin Seed, Sunflower Seeds, Flax, Sesame Seed, and Oat
Ingredients:
Wheat flour (white and whole), rye flour, salt, pumpkin seeds, sunflower seeds, flax seeds, sesame seed, and oat
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